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nosuga shows how enjoyment, health, and design can come together when product development and packaging are considered as one.

With the Natural White Board for fresh products, Elopak offers a packaging solution that redefines sustainability – without compromising on function, appearance or brand identity.

As it continues to build its Co-filling network, Elopak is bringing the sustainable and convenience benefits of the D-PAK™ carton to more manufacturers of non-food liquid products from laundry detergents, soaps, dish washing liquids, to mouthwash and car windscreen cleaner.

Boermarke B.V. is expanding its portfolio to include dairy alternatives. The new range includes plant-based drinks, the Dutch typical ‘vla’ desserts and yoghurts, all of which are packaged in Elopak's environmentally friendly one-litre Pure-Pak® Sense carton made from sustainable natural brown board.

With the commissioning of a newly installed Elopak Shikoku S-PMF70UC filling machine, the NordseeMilch eG dairy cooperative will expand its product range to include Pure-Pak® Mini packaging for the first time from September 2025.

Luxembourg's long-established dairy company Luxlait is taking a forward-looking step: with the implementation of a modern Elopak filling line and the introduction of the Pure-Pak® beverage carton, the company is setting new standards in efficiency, sustainability, and brand communication.

A life cycle assessment (LCA) commissioned by Elopak shows that Elopak's D-PAK™ carton packaging is significantly more environmentally friendly than conventional refill pouches made from low-density polyethylene (LDPE).

In an increasingly digital world, physical experiences are regaining importance – even in the B2B sector. This is precisely where Elopak and its Dutch co-filler Kompak Nederland BV come in, presenting the new D-PAK™ showroom at Kompak in Etten-Leur, the Netherlands.

With the combined annual and sustainability report 2024, Elopak is underpinning its commitment to being a leader in sustainability. Elopak is pursuing ambitious goals - from reducing emissions and promoting biodiversity to establishing a genuine circular economy.

Iced tea is trendy – and has been for years. But how can manufacturers profit from the continuing growth? Those who focus on product quality and innovation have a good chance. Current consumer trends and changing tastes open up exciting possibilities for new impulses on the shelves.