Sustainability, Health & Nutrition
How modern packaging solutions can contribute to a sustainable, low-emission circular economy, how the delicious products inside help us eat healthily and which trends of today and alternatives of tomorrow keep us healthy (or make us healthier): this is what the articles in our category ‘Sustainability, Health and Nutrition’ deal with.
Packaging as a lever for improved sustainability
Plant-based drinks are not only considered healthy, but also enjoy great popularity among consumers as a contribution to more sustainability in nutrition.
Plant-Based drinks in Pure-Pak®– The flight to new heights continues
Healthier and more sustainable – these are the benefits many consumers associate with a plant-based diet. This is one of the reasons why this segment is booming – especially plant-based drinks, which for many have become a real alternative to conventional milk.
Elopak Sustainability Report 2021 – Towards net-zero
The year 2021 was a landmark year for Elopak. We shifted our focus from simply doing less harm towards doing more good.
Tethered caps a tight connection for the future
In April, our long-standing customer NordseeMilch will launch the first beverage cartons with our tethered cap - the Pure-TwistFlip™. With this early change, the dairy is underlining its consistent focus on maximum sustainability in its products and packaging.
Trendsetting in terms of sustainability – Leading the way in sustainability
The 2018 Life Cycle Assessment (LCA) on behalf of the FKN comparing beverage cartons in Germany with disposable PET and returnable glass bottles.
